38 articles
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Kimchi: What it is and how it’s made
Published : 28/02/2020 10:35:17 | Categories : Fermenting , Fun Articles , RecipesKimchi is one of the hottest food trends today and it’s easy to see why. With a complex flavour, a variety of uses and an all-star nutritional scorecard, kimchi seems to have it all.
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What's new at Crafty Cultures?
Published : 11/02/2020 14:16:48 | Categories : Fun Articles , Product Articles , WorkshopsYou might have noticed that there were some exciting new things happening at Crafty Cultures in the past few months. Well, there’s more to come!
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Workshop Calendar 2020
Published : 29/01/2020 12:37:20 | Categories : WorkshopsWorkshop Calendar 2020
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The history of the easiest cheese to make – Ricotta!
Published : 23/01/2020 14:07:59 | Categories : Default , Fun Articles , RecipesRicotta literally means "recooked" in Italian.
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Our workshop attendees’ thoughts and feedback!
Published : 28/11/2019 10:35:35 | Categories : WorkshopsWe hosted a few workshops throughout 2019 and boy did we have fun! Here’s some feedback on what our attendees thought.
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My kid will NEVER eat that!
Published : 30/10/2019 04:41:39 | Categories : Default , Fun ArticlesEvery parent knows how hard it can be to change the eating habits of a child. Here’s a few ways to make it easier for you to create a fermented food culture in your family.
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What to expect in a Vegetable Fermentation Workshop. Memo’s from a newbee fermen
Published : 21/10/2019 09:24:48 | Categories : WorkshopsOn the 5th of October, Crafty Cultures hosted a Vegetable Fermentation Workshop and, oh my, we had so much fun!
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Water Kefir vs Kombucha
Published : 16/10/2019 09:22:48 | Categories : Fun ArticlesWater-Kefir-vs-Kombucha. Let’s take a closer look;